万吨饲料厂可行性报告(编辑修改稿)内容摘要:
e saw them together we guessed from the footbal ler‟s body l anguage that he was not tel i ng the truth. So we wrote an arti cl e sugesti ng he was guil ty. It was a dil em m a because the footbal er coul d have dem anded dam ages if we were wrong. H e tri ed to stop us publi shi ng i t but l ater we were proved right. ZY: Wow! That was a real “scoop”. I‟m l ooki ng forward to my fi rst assi gnm ent now. Perhaps I‟l l get a scoop too! H X: Perhaps you wil . You never know. GETTING TH E “SCOOP” “qui ck, ” sai d the edi tor. “Get that story ready. We need i t i n thi s edi ti on to be ahead of the other newspapers. Thi s i s a scoop.” Zou Yang had just e back i nto the office after an i ntervi ew wi th a fam ous film star. “Di d he real ly do that?” asked som eone from the Internati onal N ews Departm ent. “Yes, I‟m afrai d he di d, ” Zhou Yang answered. H e set to work. H i s fi rst task was to wri te his story, but he had to do i t careful y. Although he reali zed the m an had been l yi ng, Zhou Yang knew he m ust not accuse him di rectl y. H e woul d have to be accurate, Conci se too! H e knew how to do that. Months of trai ni ng had taught him to wri te wi th no wasted words or phrases. H e sat down at hi s puter and began to work. The fi rst person who saw hi s arti cl e was a seni or edi tor from his department,. H e checked the evi dence, read the arti cl e and passed i t on to the copyedi tor. She began to edi t the pi ece and desi gn the m ai n headli ne and sm al l er headi ng. “Thi s wil l l ok very good on the page, ” she sai d. “Where i s a good picture of thi s m an?” Then as the arti cl e was goi ng to be wri tten i n Engl ish Zhou Yang also tok a copy to the nati ve speaker em pl oyed by the newspaper to pol i sh the styl e. She was al so very happy wi th Zhou Yang‟s story. “You are real ly abl e to wri te a good front page arti cl e,” she sai d. Zhou Yang sm il ed wi th happi ness. Last of al , the chi ef edi tor read i t and aproved i t. “Wel l done, ” he sai d to Zhou Yang. “But pl ease show me your evi dence so we‟re sure we‟ve got our facts strai ght. ” “I‟l l bri ng it to you i mm edi atel y,” sai d Zhou Yang exci tedl y. The news desk edi tor took the story and began to work on al the stori es and photos until al the pages were set. Al the i nform ati on was then ready to be processed i nto film negatives. This was the fi rst stage of the pri nti ng process. They neded four negati ves, as several col ors were goi ng to be used on the story. Each of the m ai n col ors had one negati ve sheet and when they were bi ned they m ade a col ored page for the newspaper. After one l ast check the page was ready to be pri nted. Zhou Yang wai ted excitedl y for the fi rst copi es to be ready. “Wai t ti l tonight,” hi s friend whi spered. “I expect there wil l be som ethi ng about this on the tel evi si on news. A real scoop!” Unit 5 FIRST AID FOR BURNS The ski n i s an essenti al part of your body and its l argest an. You have three layers of ski n whi ch act as a barri er agai nst di sease, poisons and the sun‟s harm ful rays. The functi ons of your ski n are al so very plex: i t keeps you warm or cool。 it prevents your body from l osi ng too m uch water。 i t is where you feel col d, heat or pai n and i t gi ves you your sense of touch. So as you can im agi ne, i f your ski n gets burned it can be very seri ous. Fi rst ai d i s a very i mportant fi rst step in the treatm ent of burns. Causes of burns You can get burned by a vari ety of thi ngs: hot li qui ds, steam, fi re, radi ati on (by bei ng cl ose to hi gh heat or fi re, etc), the sun, el ectri ci ty or chem ical s. Types of burns There are three types of burns. Burns are cal ed fi rst, second, or thi rd degree burns, dependi ng on whi ch l ayers of the ski n are burned. First degree burns These affect only the top layer of the ski n. These burns are not seri ous and shoul d feel better withi n a day or two. Exam pl es i ncl ude mil d sunburn and burns caused by touchi ng a hot pan, stove or i ron for a m om ent. Second degree burns These afect both the top and the second l ayer of the ski n. These burns are serious and take a few weeks to heal. Exam pl es i ncl ude severe sunburn and burns caused by hot l i qui ds. Thi rd degree burns These affect al l three l ayers of the ski n and any ti sue and ans under the ski n. Exampl es incl ude burns caused by el ectri c shocks, burning cl othes, or severe petrol fi res. These burns cause very severe i njuries and the vi cti m must go to hospi tal at once. Characteri sti cs of burns Fi rst degree burns ●dry, red and m il dl y swol en ● m il dl y pai nful ● turn white when presed Second degree burns ● rough, red and swol l en ● bli sters ● watery surface ● extrem el y pai nful Thi rd degree burns ● bl ack and whi te and charred ● swol en。 often ti ssue under them can be seen ● l i tl e or no pai n i f nerves are dam aged。 m ay be pai n around edge of i njured are. Fi rst ai d treatm ent Remove cl othi ng usi ng scissors i f necessary unl ess i t is stuck to the burn. Take off other cl othing and jewel ry near the burn. Cool burns imm edi atel y wi th cool but not i cy water. It i s best to place burns under gentl y runni ng water for about 10 mi nutes. (The cool water stops the burni ng process, prevents the pai n bei ng unbearabl e and reduces swel li ng. ) Do not put col d water on thi rd degree burns. For fi rst degree burns, pl ace cool , clean, wet cl oths on them unti l the pai n i s not so bad. For second degree burns, keep cl oths cool by putti ng them back i n a basi n of col d water, squeezi ng them out and placi ng them on the burned area over and over agai n for about an hour until the pai n is not so bad. Dry the burned area gentl y. Do not rub, as thi s may break any。万吨饲料厂可行性报告(编辑修改稿)
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