2939b零售业的品牌资产管理外文参考文献译文及原文doc内容摘要:
nt dimensions of branding strategy may be emphasized. Therefore, destination characteristics should be investigated before applying branding principles.This paper is concerned with exploring the dimensions of the customer based brand equity of a destination. Four proposed dimensions—awareness, image, quality, and loyalty—were identified, measured, and tested. While some may argue that the concepts of awareness, quality, and loyalty are inherent in the image dimension, statistically isolating them calls for a refinement of image research. Although dimensions are arguably contained within image, if the fullconcept of equity for destinations is operational, image is only part of something more inclusive.The main purpose of this paper is to present the concept from the tourist’s point of view. The question is whether a customerbased brand equity methodology traditionally developed for product (and partly for services and organizations) brands can be transferred to destinations. Excluding the numerous analyses on image as a whole, the other three dimensions have rarely been studied. Thus, it is relevant to ask whether a destination’s image as a single measure brand equity represents the most vital element in destination evaluation. Alternatively, the question is whether the image concept studied in the last three decades also enpasses other branding dimensions which can be identified and measured.Slovenia is a relatively new country, having declared its independence in 1991 from the former Yugoslavia. Since then, it has worked to establish itself within the European Union network and in 2004 attained membership in the EU. Prior to independence, Slovenia was popular with foreign tourists, primarily from Germany and Austria. It is today again popular with Germans, who prised its largest foreign tourist market in 2003. From the country’s independence to date, only two studies have been pleted investigating its value as a destination for foreign markets. One, providing some image perceptions from German and Croatian markets, was used to help identify the dimension variables in this study (Koneik 2006).Slovenia is now in an enviable position. Being a relatively new country, it has not had time to build or erode much brand value. It could eventually exemplify how systematic development can enhance brand value. For developing the brand Slovenia, some performance measures for different dimensions are needed. In bination with a clear identity, these would provide the basis for marketing strategies for foreign markets. It would then be possible to more effectively allocate the limited annual budget for promoting it to outsiders.2 CUSTOMERBASED BRAND EQUITYThe initial interest in brand equity, analyzed from the standpoint of valuation in the financial arena, emerged in the 90s as an important research area in marketing (Barwise 1993). Considerable interest has been channeled into conceptualizing and understanding it. Accordingly, the concept and meaning of brand equity have occasioned much debate (Chaudhuri 1995), although several authors still recognize a lack of a general theoretical framework around the issue (Vazquez, del Rio and Iglesias 2002).Currently, academics discuss both theoretical conceptualization and the development of a proper measurement instrument (Yoo and Donthu 2001). A number of these have been proposed at either theoretical or empirical levels. Yet Yoo and Donthu (2001) argued that there has been no mon agreement on how brand equity should bemeasured. Some efforts leading toward consensus on measurement are recognized. These are evident in analyses (Faircloth, Capella and Alford 2001。 Yoo and Donthu 2001) based on Aaker (1991) and Keller’s (1993) categorization. This study follows the line of authors (such as Aaker 1991。 Yoo and Donthu 2001) who claim a customer’s evaluation of a brand includes awareness, image, quality, and loyalty dimensions.The four proposed dimensions with respect to destinations are elaborated below. However, one overriding model used extensively in image research guided this study. It is generally accepted that three main ponents of image are termed cognitive, affective, and conative (Gartner 1993). The cognitive ponent constitutes awareness: what someone knows or thinks they know about a destination. The affective ponent is based on how one feels about this knowledge. The conative ponent is the action step: how one acts on the information and how they feel about it (a destination). In the case of consumer products, most have tangible attributes, so images can be based on factual and measurable information. Yet the same cannot be said of experiential products, as in tourism, which are produced and consumed simultaneously. This difference, between tangible and experiential, underlies the emphasis in destination image research over the years. However, destinations, like consumer products, are evaluated not solely from real or imagined attributes but rather according to the ‘‘brand’’.The name of a destination has collateral like the name of a pany selling consumer products. The factors responsible for brand value—dimensions—together make up what has e to be known as ‘‘brand equity’’. The process of creating it is shown in Figure 1. The main ponents of the model are the same as thoseDestinationImageAwareness Image Quality LoyaltyConativeAffectiveCognitive Brand EquityFigure 1. Creation of Brand Equity for a Destination Brandunderpinning image research. The model accepts Cai’s (2002) contention。2939b零售业的品牌资产管理外文参考文献译文及原文doc
相关推荐
报告招聘广告 初试 个人简历 签订合同 确定人选 复试 担保人 身份证、户口复件 岗前培训 培训时间 负责培训人 培训教材准备 合格上岗 定期跟踪考核 发放工资单 定期跟踪现场培训 定期集中培训 做工资报表回财务 促销活动结束 的总结交流会 32 聘促销人员申请表 分公司(或办事处): 年 月 日 申请人: 主管意见: 总经理审批: 市场背景分析及理由: 费用 工资 奖金 补助 预计效果: 33
) 妥善确定更改的实施时间。 更改批准后,由文件管理部门的管理人员实施更改,更改操作的要 求: a) 更改文份的份数应与文件发放范围(份数)一致; b) 在修改登记栏目或更改一览表中,作好更改记录, 包括注明更改标记、更改时间、更改人姓名等; c) 必须在更改实施之日以前完成更改工作,如遇特殊情况,应将更改内容通知有关部门,防止因更改不及时、不到位而发生质量问题。 除在原文件上更改外
物料分类: ◆ A 类物料,占物料种类 10%左右,金额占总金额的 65%左右; ◆ B 类物料,占物料种类的 25%左右,金额占总金额的 25%左右; ◆ C 类物料,占物料种类的 65%左右,金额占总金额的 10%左右。 ◎ ABC 分析法图例 ◎如何对 ABC 三类物料进行存量控制。 ABC 三类物料所占种类比例与金额比例大不相同,所以对 ABC 三类物料应采取不同的物料控制方法: 1.
标示,提供必要的环境条件 和防火措施。 保护原辅材料仓库稳定合理的温度、湿度、通风、照明条件,每日清扫、整理、维护库存环境卫生。 试行库存货定期盘点制度,对库存原辅材料定期月末盘点。 发现问题和差错应及时查明原因,并进行相应处理,确保做到账实相符。 通过对原辅材料周转日的管理,实行长期库存定期报废制度。 由质管部门定期检测对不合格的原辅材料按有关规定及时处理,并保存处理记录。 三、 出库
特殊技能 证书 奖励情况 工作经历 工作时间 公司名称 职位 部门 教育情况 时间 学校 学历 培训经历 培训时间 培训机构 培训内容 备注 个人简历