[经济管理]酒店管理会所1皇冠酒店设计标准手册介绍

[经济管理]酒店管理会所1皇冠酒店设计标准手册介绍内容摘要：

criteria in the building architectural planning to ply with the Global IHG Fire Protection and Life Safety Design. 此部分概述了符合全球 IHG消防安全设计建筑规划标准。 Section 9: Finishes, Materials, Fittings and Hardware 第九部分：饰面、材料、装饰件和五金 This section describes the definition of finishes and fittings, the remended general finishes for each application and location in the hotel, installation methods, and special fittings and equipment requirements for all functional uses of the public areas, guestrooms and BOH areas. 此部分描述了各种饰面和装饰件定义，酒店各部分所应安装 的饰面，安装方法和公共区域、客房和后场区域的所有功能使用的特殊装饰件以及设备要求 Section 10: Key Standards Summary 第十部分：主要标准概要 This useful section summarises in easy reference table format, some of the ‘ keydesign’ criteria essentials in good hotel design such as guestroom module gross / m178。 area calculation methods, fire ratings between all vertical / horizontal partments / partitions / walls, minimum public area and BOH ceiling heights, acoustic ratings and lighting levels to name a few. 这一部分采用方便查询的表格，总结了一些优质酒店‚关键设计‛的标准和要素，比如客房模块建筑总面积 /净面 积 m178。 的计算方法、所有垂直 /水平隔间 /隔墙之间的防火等级、公共区域和后场的最低天花高度、噪音指数和照明等级等。 The Design Standards Manual for the Crowne Plaza Hotel Brand is only one of ten 皇冠酒店设计标准手册 12 叶予舜 12/20/2020 11:24:27 PM (10) IHG Standards to be used in the various design, mockup room and construction stages of a Crowne Plaza Development. 设计标准手册仅是 IHG 皇冠酒店品牌的十大标准之一，用于皇冠酒店的各个设计、样板间和施工阶段 These documents will be handed over in a progressive manner during the initial Project Phases – Design Brief Phase (DB), Concept Design Phase (CD) and Design Development Phase (DD).These ten (10) Standards are as follows: 这些文件将会在项目初始阶段 设计概要阶段（ DB）、概念设计阶段（ CD）和设计深化阶段 （ DD）逐步进行移交。 以下为十大标准： 1. Design Standards Manual: 设计标准手册 This document establishes the minimum architectural and interior, design criteria for construction,renovation or conversion of Crowne Plaza Hotel properties. 该文件定义了皇冠酒店施工、翻新和改建的建筑和室内设计标准的最低要求。 2. Facilities amp。 Area Design Program: 设施和区域设计方案 This document gives a full breakup in m178。 of each。 guestroom, public, BOH, circulation area of the hotel, including departmental relationships, circulation flow and general planning notes. 该文件将酒店的客房、公共区域、后场、通道区域，按平方米详细分析，包括了各部门关系、客流量和规划备注。 3. Food amp。 Beverage: Restaurant, Bar Banqueting Concepts: 餐饮：餐厅、酒吧宴会概念 皇冠酒店设计标准手册 13 叶予舜 12/20/2020 11:24:27 PM This document describes the design and operational concepts of each outlet in terms of。 ambience, theme, remended table sizes, table mix, food concept, uniform style and table top brief, including visual reference material. 该文件为每个餐饮区描述了周围环境、主题氛围、所建议的桌子尺寸、桌子摆放、食品主题、员工制服样式以及餐桌桌面式样，包括参考图片材料等各个方面的设计和运营理念。 4. Spa and Fitness Centre Design Manuals: Spa和健身中心设计手册 This document describes the design and operational concepts of the Spa and Fitness Centre in terms of ‘ sensory journey’ , spa / fitness centre experience and facilities to be provided, ambience, theme, remended treatment rooms and locker room layouts, food concept, uniform style, lighting amp。 HVAC brief, including visual reference material. 该文件描述了 Spa和健身中心所提倡的‘感觉之旅’，所提供的 Spa/健身体验和设施、周围环境、主题气氛、所建议的治疗室和更衣室布置，食品概念、制服样式、照明及空调，包括参考图片材料等各个方面的设计、运营理念。 5. Supplementary Design Reference: 补充设计参考 These ‘ user friendly’ Design Reference, outline Guestroom Electrical and Circuitry Layouts, Shower Door Threshold Details, Front Desk Design for Reception, Concierge Stations and Club Lounge, Meeting Rooms, Club Lounge, Generic Planning for FOH amp。 BOH Areas, FFE for General Offices amp。 BOH, Mamp。 E Requirements for General Offices amp。 BOH, Finishes Schedule for General Offices amp。 BOH, Staff Dining Room Sample Design, Staff Changing Facilities Sample Design / Generic Planning for Executive Office, Accounts Office, Front Office, Safe Deposit Box, HR, Engineering, IT amp。 PABX, IT Design Manual and generic layouts, Communications Centre and generic layouts. 皇冠酒店设计标准手册 14 叶予舜 12/20/2020 11:24:27 PM 这个使用方便的设计参考，概括了客房电器和电路布置、淋浴房门节点详图、大堂接待处的前台设计、礼宾部及其俱乐部酒廊、会议室、俱乐部酒廊，以及前后场区域总平面布置、办公区和后场家具布置、办公区和后场机电要求、办公区和后场装饰材料表、员工餐厅设计样板、员工更衣室设计样板 /行政办公室总平面布置、财务办公室、前台办公室、保险箱房间、人力资源部、工程部、 IT及电话总机、 IT设计手册和总布置、通信中心及其总布置。 6. Engineering Standards Manual: 工程标准手册 These standards establish the minimum requirements for hotel FLS and MEP Systems throughout the hotel. 这些标准设定了整个酒店 FLS（消防安全）和 MEP（机电系统）的最低设计要求。 7. Technical Services Procedures: 技术服务程序 This Manual describes the Organisational Structure of a typical project and the Consultants required, Consultants Scope of Work, the role of IHG Technical Services, Owners and Consultants responsibilities and deliverables, TS Approval Process, Project Delivery Process and Handover Process. 此手册描述了标准项目的组织架构、所要求的顾问以及顾问工作范围、 IHG技术服务的职能、业主和顾问的相应职责及需要准备递送的文件、技术服务审批程序和项目移交程序。 8. Worldwide Signage Guidelines: 全球性标牌设计 This document establishes the rules for use of the Crowne Plaza Brand Logo, Brand Identity, exterior and interior signage systems amp。 programs including the gateway, high level, mid level, low level entrance all internal / external directional, information and statutory signage and Famp。 B, Function spaces identification graphics. 本文件设定了皇冠酒店标志 Logo的使用规则、品牌定义、室外和室内标志体系和程序，皇冠酒店设计标准手册 15 叶予舜 12/20/2020 11:24:27 PM 其中包括入口、所有高、中低处入口室内 /室外指示牌、信息及规定指示牌，以及餐饮、功能区的识别图形。 9. PreOpening Handover Schedule: 试营业移交进度 This schedule identifies the sequence and areas of the hotel to be handed over to IHG PreOpening Team. This handover schedule identifies the anticipated practical pletion date, period for defect rectification and hand over certain areas to the IHG preopening team for staff training / puter, PABX, POS systems missioning. 本进度表确定了酒店移交给 IHG试营业团队的顺序和区域。 这一移交程序确定了预期实际竣工日期、缺陷整改和移交特定区域时段，以便 IHG试营业团队进行员工培训 /电脑、电话交换设施、 POS机系统运行调试。 10. Crowne Plaza Service Standards: 皇冠酒店服务标准 These many standards only availab。